Individually Displayed Welcome Bites
A server-hosted appetizer table featuring individually plated grazing boards
covered in cloches and ready for guests to enjoy.
CHOICE OF:
|
Assorted European Cheeses
House-Cured Meats
Pike Place Market Pickled Vegetables
Fresh and Dried Local Fruit
Vanilla-Chipotle Spiced Pecans
Herb Roasted Olives
gluten free
|
Spring Garden Crudité
Housemade Tapenade
Chickpea & Mint Spread
Herb Roasted Olives
Hand Rolled Dolmas
Fresh and Dried Local Fruit
vegan/gluten free/nut free
|
THIS STATION WILL ALSO OFFER THE CHOICE OF:
|
Rustic Rosemary Cracker Bread
vegan/nut free
|
Gluten Free Crackers
vegan/ contains nuts
|
Plated Dinner
Welcome Course
Blackberry and Champagne Salad
slightly pickled red onion, shaved heirloom radish, and early spring asparagus
vegan/gluten free/nut free
Housemade Rolls Served
with whipped European butter & pink sea salt
Entrée Course
Cabernet Sauvignon Braised Boneless Beef Short Rib
served with marchand de vin, micro herb salad, root vegetable puree, and seasonal market vegetables
gluten free/nut free
OR
Slow Roasted Cedar Plank Salmon
served with white balsamic cherry chutney, smoked almond dust, coconut infused jasmine rice, and seasonal market vegetables
gluten free/dairy free/egg free/contains nuts
OR
Harissa Roasted Cauliflower
served with Indian spiced lentils, gremolata and seasonal market vegetables
vegan/gluten free/contains nuts
